The opening of Unilver's new distribution hub at Cannock presented a public relations opportunity for the company. The opening was of interest locally, due to job creation and nationally, to the logistics sector. Event Management Company, Sixth Sense contracted Wood Hall Events to create a kitchen and dining area in the empty cavernous space, so the messaging that Unilever were communicating would be received in a more hospitable environment.

Using one of its mobile catering kitchens Wood Hall Events created a Presentation Buffet for the journalists, local dignateries and Unilver staff. The kitchens are totally self contained for up to 24 hours service (dependent on volume). Having on board water tanks, generators and LPG gas for cooking.